By following our family’s traditions and by placing trust in our own knowledge of contemporary food preparation, we are able to craft the delicacies that emerge from our kitchen to suit all tastes. We are aware of people's different dietary needs and restrictions, which is why our gastronomic offers are created to accommodate the broadest circle of gourmets. At our farm, you will eat delicious home-made food, grown and reared solely on our farm, be it vegetables, fruit or meat. We can cater for 50 people at once. In summer, you can enjoy sitting outdoors on a spacious terrace with views of the vineyards, while in winter we invite you to stay cosy and warm beside a traditional tiled stove in our new farm-style dining room.